O le Newgreen e maua ai Laiti Molecule Peptide 99% Faatasi ai ma le Tau Sili Mung Pipi Peptide
Fa'amatalaga o oloa
Mung pi peptides e maualalo le mamafa o vaega polotini e maua mai i pi mung (Vigna radiata), lea e masani ona maua mai i le enzymatic hydrolysis ma isi auala. Mung pi peptide e mauoa i le tele o amino acids, aemaise amino acids taua, ma e lelei gaioiga faʻaola ma meaʻai aoga.
Vaega autu:
1. maualuga tau taumafa: Mung pi peptides e mauoa i amino acids, aemaise lysine, arginine, ma isi, e aoga i le soifua maloloina o tagata.
2. Faʻafaigofie ona faʻafefe: Ona o le maualalo o le mamafa o le mole, o le mung bean peptide e sili atu ona faigofie ona faʻafefe e le tino nai lo le porotini atoatoa, e talafeagai mo ituaiga uma o tagata, aemaise lava tagata taʻalo ma tagata matutua.
3. Gaoioiga Faʻaola: O suʻesuʻega o loʻo faʻaalia ai o le mung pi peptides e iai ni gaioiga faʻapitoa e pei o le antioxidant, antiinflammatory, ma le puipuiga o le puipuiga, ma e ono iai se aafiaga lelei i le soifua maloloina.
4. Hypoallergenic: Pe a faatusatusa i nisi o polotini manu, o peptides pi mung e itiiti le maʻi ma talafeagai mo le tele o tagata e 'ai.
COA
Tusi Faamaonia o Iloiloga
| Aitema | Fa'amatalaga | I'uga |
| Polotini atoaPeptide pi munganotusi (fa'avae mago%) | ≥99% | 99.38% |
| Molecular mamafa ≤1000Da porotini (peptide) anotusi | ≥99% | 99.56% |
| Fa'aaliga | Pa'u Pa'epa'e | Fa'atasi |
| Fofo vai | Malamalama ma le lanu | Fa'atasi |
| Sogisogi | E iai le tofo ma le manogi o le oloa | Fa'atasi |
| Tofo | Uiga | Fa'atasi |
| Uiga Faaletino | ||
| Lapata'iga | 100% e ala i le 80 Mesh | Fa'atasi |
| Ma'imau ile Fa'amago | ≦1.0% | 0.38% |
| Fufulu Content | ≦1.0% | 0.21% |
| Toega o vailaau fa'alafua | Le lelei | Le lelei |
| Metala mamafa | ||
| Aofa'i Metala Mamafa | ≤10ppm | Fa'atasi |
| Arsenic | ≤2ppm | Fa'atasi |
| Ta'ita'i | ≤2ppm | Fa'atasi |
| Su'ega Microbiological | ||
| Faitauga Aofa'i Papatusi | ≤1000cfu/g | Fa'atasi |
| Aofa'i Fa'afefete & Mold | ≤100cfu/g | Fa'atasi |
| E.Coli. | Le lelei | Le lelei |
| Salmonelia | Le lelei | Le lelei |
| Staphylococcus | Le lelei | Le lelei |
Galuega
Galuega ole mung pi peptide
Mung pi peptides o fasi polotini e maualalo le mamafa mole mole e maua mai pi mung (Vigna radiata) ma e iai le tele o gaioiga faʻaola ma faʻamanuiaga faʻalesoifua maloloina. O nisi nei o galuega autu a le mung pi peptides:
1. Aafiaga Antioxidant:
Mung pi peptide e mauoa i antioxidants, lea e mafai ona scavene free radicals, faagesegese le matua matua, ma puipuia sela mai oxidative faaleagaina.
2. Immune Modulation:
Mung pi peptides e mafai ona faʻaleleia ai le puipuiga o le tino, faʻaleleia le teteʻe, ma fesoasoani e puipuia faʻamaʻi ma faʻamaʻi.
3. Aafiaga antiinflammatory:
O suʻesuʻega ua faʻaalia ai o le mung pi peptide e iai mea faʻamaʻi, e mafai ona faʻaitiitia ai faʻamaʻi faʻamaʻi, ma e iai sona aʻafiaga fesoasoani i nisi faʻamaʻi tumau.
4. Fa'aitiitia le suka toto:
O nisi su'esu'ega e fa'aalia ai o peptide pi mung e mafai ona fesoasoani i le fa'atonutonuina o le maualuga o le suka i totonu o le toto ma e iai sona a'afiaga fa'apitoa i tagata ma'i suka.
5. Fa'aleleia le ga'ina:
O nisi mea o lo'o i totonu o le mung pi peptides e mafai ona fesoasoani i le fa'aleleia atili o le soifua maloloina o le intestinal ma fa'aolaina ai le ga'ina ma le fa'amago.
6. Fa'aitiitia le ga'o toto:
E mafai ona fesoasoani peptides mung pi i le fa'aitiitia o le maualuga o le lipid o le toto, lea e mafai ona i ai se aafiaga lelei i le soifua maloloina o le fatu.
7. Fa'alauiloa le fa'aogaina o maso:
Mung pi peptides e mauoa i amino acids, aemaise le branchedchain amino acids (BCAAs), lea e fesoasoani i le faʻaleleia o maso ma le toe faʻaleleia ma e talafeagai mo tagata taʻalo ma tagata fiafia.
I se tulaga lautele, o le mung bean peptides o loʻo i ai le tele o faʻamanuiaga faʻalesoifua maloloina ona o a latou meaʻai paleni meaʻai ma gaioiga eseese o meaola, ma e talafeagai mo le faʻaaogaina i mea tau soifua maloloina ma meaʻai aoga.
Fa'aaogāga
Fa'aaogāga ole peptide ole pi mung
O peptide o pi mung e maualalo le mamafa o vaega polotini e maua mai i pi mung (Vigna radiata). Ona o le tele o a latou meaʻai meaʻai ma gaioiga faʻapitoa, e faʻaaogaina lautele i le tele o matata, e aofia ai:
1. Alamanuia Taumafa:
Mea'ai faaopoopo: Mung pi peptides e masani ona faʻaaogaina e avea ma meaʻai faʻaopoopo maualuga protein, talafeagai mo tagata taʻalo ma tagata e manaʻomia le faʻateleina o le faʻaogaina o le porotini.
Mea'ai Fa'atino: E mafai ona fa'aopoopo i meainu malosi, pa'u porotini, mea'ai sauni toeai, ma isi mea e fa'aleleia atili ai lo latou aoga.
2. Mea tau soifua maloloina:
Fa'aleleia o le Immune: E masani ona fa'aogaina le peptide mung pi i oloa fa'alesoifua maloloina 'ese'ese ona o lana galuega fa'afoma'i e fesoasoani e fa'aleleia ai le puipuiga.
Oloa Antioxidant: Ona o ana meatotino antioxidant, o le mung pi peptides o loʻo faʻaaogaina foi i mea tau soifua maloloina ma antioxidants.
3. Teuga:
Mea mo le tausiga o le pa'u: O mea e fa'asusu ma fa'aantioxidant o peptide pi mung ua tosina atu i mea tau pa'u, atonu mo le fa'aleleia atili o le pa'u ma fa'atuai ai le matua.
4. Biomedicine:
Suʻesuʻega ma Atinaʻe Fualaau Faʻasaina: O vaega faʻapitoa o le mung pi peptide e mafai ona faia se sao i le atinaʻeina o vailaʻau fou, aemaise lava ile antiinflammatory ma antitumor.
5. Fafaga Manu:
Fafaga Fa'aopoopo: Mung pi peptide e mafai ona fa'aogaina e fai ma mea'ai fa'aopoopo mo fafaga manu e fa'aleleia ai le tuputupu a'e o manu ma fa'aleleia le fua faatatau o le liua o mea'ai.
I se tulaga lautele, o le mung pi peptides e lautele le faʻaogaina ona o a latou gaioiga faʻale-aganuʻu ma mea taua, ma e mafai ona atiaʻe ma faʻaaogaina i le tele o matata i le lumanaʻi.
afifi & Tiliva
